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Pizza Shell

Your canvas, our craft

Pizza Shell

Our hand-stretched, 24-hour fermented crust, par-baked and ready for your own signature toppings. Perfect for restaurants and foodservice.

Preparation

Bake at 450°F for 8–10 minutes.

Allergens

Contains: Wheat

Ingredients

Wheat Flour, Water, Olive Oil, Salt, Brewer's Yeast.

Contains: Wheat

Nutrition Facts

Pizza Shell nutrition facts label

Bring Pizza Shell to your menu

We supply restaurants, distributors and foodservice operators across the U.S.

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